OFK Series Field Kitchens
OFK 01/03/04/06 towable models, 200–800 person capacity, diesel/LPG burner, modular structure.
Trailer-mounted and towable mobile field kitchen units that move with your force — set up in minutes, feed hundreds, and relocate just as fast.
A mobile field kitchen from Öztiryakiler Defense delivers full catering capability wherever it is towed. Built on a road-legal trailer chassis or as a hand-portable compact module, each mobile kitchen is fabricated from AISI 304 stainless steel and powered by diesel or LPG burners, so hot meals keep flowing whether the unit is parked at a forward base, a disaster zone or a remote construction site.
The towable OFK series scales from compact 50-person units to high-capacity configurations serving 200 to 800 personnel. Each mobile field kitchen can be paired with a mobile field bakery, refrigerated storage and water treatment to form a complete, self-sufficient field catering convoy that deploys and redeploys with minimal manpower.
Trailer-based units ready for rapid road transport and minutes-fast field setup.
Compact 50-person mobile kitchen that can be carried and assembled by hand.
Self-contained energy with diesel generator option for off-grid autonomy.
Operates from −32 °C to +55 °C with AISI 304 stainless construction.
OFK 01/03/04/06 towable models, 200–800 person capacity, diesel/LPG burner, modular structure.
6240 bread capacity in 8 hours with preparation, cooking and resting units. Diesel generator included.
Drinking water purification and storage with filter technology and large capacity tanks.
Share your capacity, towing and deployment requirements — our export team will respond with a tailored mobile kitchen configuration.